New products to be introduced by HungHau Agricultural at Vietfish 2016

HungHau Agricultural is participating in Vietnam Fisheries International Exhibition 2016 (Vietfish 2016), which takes place from 03 to 05 August 2016 at Saigon Exhibition and Convention Center (SECC) (Add: 799 Nguyen Van Linh Ave., Dist. 7, Ho Chi Minh City). Considered as the biggest annual fisheries exhibition in Vietnam held by Vietnam Association of Seafood Exporters and Producers (VASEP), this event has attracted a large number of both domestic and foreign firms to attend every year.

HungHau Agricultural is one of the pioneers in the fisheries industry, representing the innovation with the mission of bringing outstanding quality and highly nutritious products to meet strict demands from domestic and foreign customers. In addition to some traditional products such as breaded pangasius and breaded shrimp, HungHau Agricultural will be introducing various new items like coconut shrimp, potato shrimp, pangasius fillet, seafood spring rolls, marinated skewed pangasius, and butterfly cut pangasius marinated with garlic and chili. It is noticeable that some specific products such as pangasius ball, breaded pangasius, breaded shrimp, marinated pangasius, and pangasius rolled with salmon will be cooked and served for visitors at the HungHau booth by a foreign professional chef.

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Vietfish is one of the annual trading activities of HungHau Agricultural in order to strengthen the exchanges and cooperation with its potential business partners in Vietnam and around the world. It is the company’s first step for the long-term connections with them.

HungHau Agricultural always welcomes guests to visit and try its products at booth No. 2001-2002-2101-2102.